Hospitality and catering jobs atEspace Old Mill

Stanbridge East

Here are all the job offers available in hospitality and catering at Espace Old Mill

Executive sous-chef

Work Term: Temporary Work Language: English or French Hours: 40 hours per week Education: Other trades certificate or diploma Experience: 2 years to less than 3 years or equivalent experienceWork site environmentNoisyHotWork settingExperimental...

Stanbridge East