Cook's helper
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
Tasks
- Place dishes in storage area
- Scour pots and pans
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player
Government programs
- Recognized employer
Financial benefits
- As per collective agreement
- Work Term: Permanent
- Work Language: French
- Hours: 30 hours per week
Related job offers
Food service attendant
Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work settingRemote locationTasksBring clean dishes, flatware and other items to serving areas and set tablesClear and clean tables, trays and chairsPackage...
Front desk hotel manager
Work Term: Temporary Work Language: Bilingual Hours: 30 to 40 hours per week Education: College/CEGEP Experience: 3 years to less than 5 years or equivalent experienceWork settingRemote locationHotel, motel, resortTasksDevelop and implement...
Shift manager - fast food restaurant
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodEnsure that food and service meet quality control standardsTake...
Assistant cook
Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantTasksDetermine the size of food portions and costsPlan menus...
Surveillant/surveillante de la transformation des aliments et boissons
Description de l'entrepriseForte de l’alliance de trois entreprises prospères, CBCo Alliance Inc. est une entreprise québécoise de transformation alimentaire en constante évolution. Nous sommes présentement à la recherche de personnes dans le...
Serveur/serveuse d'aliments et de boissons
Description de l'entrepriseRestaurant familial servant de la nourriture et des boissons.Description de l’offre d’emploiService accueillant(e) aux table. Prendre les commandes et les transmettre au personnel de cuisines. Possibilité plus...