Shift manager - fast food restaurant
- Education: No degree, certificate or diploma
- Experience: Experience an asset
Work setting
- Fast food outlet or concession
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
Supervision
- 5-10 people
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Other benefits
- Free parking available
- Work Term: Permanent
- Work Language: French
- Hours: 15 to 40 hours per week
Related job offers
Aide-cuisinier/aide-cuisinière
Description de l’offre d’emploiaider le cuisinier a faire les repas, a faire la préparation , couper les légumes, couper les fruitsQualifications professionnellesCette offre d'emploi est soumise à une qualification professionnelle reconnue en...
Plongeur/plongeuse - services alimentaires
Description de l’offre d’emploilaver la vaisselle, aller chercher les bacs de vaisselles dans la salle a manger, garder son environnement propreLanguesFrançais parlé et écrit - FaibleExpérienceUn atout
Restaurant cook
Education: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantRural areaHotel, motel, resortTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with...
Shift manager - fast food restaurant
Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion...
Shift manager - fast food restaurant
Education: Expérience: EducationSecondary (high) school graduation certificateTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service...
