Hospitality and Catering jobs in Quebec
Find a new position among the best hospitality and catering job offers in Quebec
Executive sous-chef
Education: Registered Apprenticeship certificate Experience: 2 years to less than 3 years Work settingFormal dining roomRestaurantCafeteriaRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new...
Food counter attendant
Work Term: Permanent Work Language: English or French Hours: 35 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months TasksBring clean dishes, flatware and other items to serving areas...
Sous-Chef
SOUS-CHEF Permanent – 37,5 heures/semaine Résidence Les Promenades du Parc – Ville Longueuil ...
Build a career as an hospitality and catering professional
Applicants with required skills and relevant specializations won’t face any difficulty finding a job corresponding to the hospitality and catering career they desire. Many job offers for hospitality and catering professional are actually available for a job in the Quebec province. Vacant positions for junior, senior or managers are posted on HotelsJobs.ca for all the hospitality and catering fields.
HotelsJobs.ca post job offers in hospitality and catering for the whole Quebec province. Apply now to get the hospitality and catering employment you are looking for.
Job offers in hospitality and catering by specialty
HotelsJobs.ca post job offers for hospitality and catering professional in these specialties
Job offers in hospitality and catering by city
Main agglomerations in the Quebec Province hiring in hospitality and catering