Hospitality and Catering jobs in Quebec

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Executive sous-chef

Education: Registered Apprenticeship certificate Experience: 2 years to less than 3 years Work settingFormal dining roomRestaurantCafeteriaRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new...


SOUS-CHEF    Permanent – 37,5  heures/semaine Résidence Les Promenades du Parc – Ville Longueuil ...


Build a career as an hospitality and catering professional

Applicants with required skills and relevant specializations won’t face any difficulty finding a job corresponding to the hospitality and catering career they desire. Many job offers for hospitality and catering professional are actually available for a job in the Quebec province. Vacant positions for junior, senior or managers are posted on for all the hospitality and catering fields. post job offers in hospitality and catering for the whole Quebec province. Apply now to get the hospitality and catering employment you are looking for.

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