Hospitality and catering jobs atHôtel Tadoussac - Québec
Tadoussac
Here are all the job offers available in hospitality and catering at Hôtel Tadoussac - Québec
Clerk, front desk - hotel
Education: College/CEGEP Experience: 2 years to less than 3 years or equivalent experienceWork settingStaff accommodation providedHotel, motel, resortTasksRegister arriving guests and assign roomsProcess group arrivals and departuresProvide...
Tadoussac
Executive sous-chef
Work Term: Seasonal Work Language: French Hours: 40 hours per week Education: Other trades certificate or diploma Experience: 5 years or more or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedWork settingFormal dining...