Shift manager - fast food restaurant

  • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience: 7 months to less than 1 year
  • or equivalent experience

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player

Health benefits

  • Health care plan
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 40 hours per week
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Saint-Jean-Port-Joli, QC, Quebec, Canada
$17.75 to $21.00 per hour

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