Hospitality and catering jobs atTim Hortons
Here are all the job offers available in hospitality and catering at Tim Hortons
Shift manager - fast food restaurant
Work Term: Temporary Work Language: French Hours: 40 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years or equivalent experienceWork...
Fast food restaurant manager
Education: College/CEGEP Experience: 1 year to less than 2 years TasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food preparation methods and menu prices according...
Host/hostess, restaurant
Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Screening questionsAre you currently legally able to work in Canada?Health benefitsDental planHealth care planFinancial benefitsGroup insurance benefits Work Term:...