Food counter attendant

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

Tasks

  • Package take-out food
  • Portion and wrap foods
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 40 hours per week
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