Machine operator - food and beverage processing

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Work setting

Cheese makers

Tasks

Operate machinery to process and bag, box or otherwise package food productsPerform corrective machine adjustmentsClean machines and immediate work areasSet up and adjust processing and packaging machines

Type of operation

MixingBaking or cooking

Work conditions and physical capabilities

Handling heavy loadsStanding for extended periods

Personal suitability

Team playerInitiativeOrganized

Green job

Involves duties and responsibilities that lead to positive environmental outcomes Work Term: Permanent Work Language: French Hours: 40 hours per week

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