Restaurant cook

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Professionalism in customer service

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Client focus
• Reliability
• Team player

Screening questions

• Are you available for the advertised start date?
• Are you currently a student?
• Are you currently legally able to work in Canada?
• Do you currently reside in proximity to the advertised location?
• Do you have previous experience in this field of employment?

Financial benefits

• Gratuities
• Pension plan

Other benefits

• Other benefits
• Team building opportunities
• Work Term: Permanent
• Work Language: French
• Hours: 10 to 40 hours per week