Butcher, industrial
- Education: Secondary (high) school graduation certificate
- Experience: Will train
- or equivalent experience
Work site environment
- Noisy
- Odours
- Dusty
- Cold/refrigerated
Work setting
- Meat processing and/or packing plant/establishment
Tasks
- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
Security and safety
- Criminal record check
Transportation/travel information
- Own transportation
- Public transportation is not available
Work conditions and physical capabilities
- Repetitive tasks
- Physically demanding
- Manual dexterity
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling
Weight handling
- Up to 23 kg (50 lbs)
Personal suitability
- Team player
Financial benefits
- As per collective agreement
- Work Term: Permanent
- Work Language: French
- Hours: 35 to 40 hours per week
Related job offers
Chef
Education: Other trades certificate or diploma Experience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantRanks of chefsPastry chefCuisine specialtiesJapanese cuisineArea of work experienceManager Work Term: Permanent...
Cleaner
Education: No degree, certificate or diploma Experience: Experience an asset Screening questionsAre you available for shift or on-call work?Are you currently legally able to work in Canada?Are you willing to relocate for this position?Do you...
Corporate chef
Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week Education: Registered Apprenticeship certificate Experience: 2 years to less than 3 years Work site environmentNoisyHotNon-smokingWork settingRestaurantRural areaBistroRanks...
Shift manager - fast food restaurant
Work Term: Permanent Work Language: French Hours: 32 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantTasksEstablish methods to...
Shift manager - fast food restaurant
Work Term: Permanent Work Language: French Hours: 32 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantTasksEstablish methods to...
Shift manager - fast food restaurant
Work Term: Permanent Work Language: French Hours: 32 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantTasksEstablish methods to...