Hospitality and catering jobs atTIM HORTONS
Here are all the job offers available in hospitality and catering at TIM HORTONS
Operations manager, restaurant
Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsCooking and related culinary arts, generalRestaurant, culinary and catering management/managerRestaurant/food...
Shift manager - fast food restaurant
Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurant and food serviceTasksEstablish methods to meet work schedulesTrain staff in job duties, sanitation and safety proceduresSupervise staff or teamProfessionalism...
Restaurant manager
Education: Expérience: EducationRegistered Apprenticeship certificateWork settingUrban areaBudgetary responsibility0 - $100,000TasksEvaluate daily operations Monitor staff performance Plan and organize daily operationsRecruit staffSet staff work...
Restaurant purchasing agent
Education: Expérience: EducationBachelor's degree or equivalent experienceTasksAssess requirements of an establishment to develop specifications for equipment, materials and supplies to be purchasedEstablish delivery schedulesMonitor progress of...