Hospitality and catering jobs atTIM HORTONS
Here are all the job offers available in hospitality and catering at TIM HORTONS
Fast food restaurant manager
Education: Bachelor's degree Experience: 2 years to less than 3 years TasksEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize...
Counter attendant - food service
Education: No degree, certificate or diploma Experience: 1 to less than 7 months TasksClear and clean tables, trays and chairsLoad buspans and traysPackage take-out foodPrepare, heat and finish simple food itemsServe customers at counters or buffet...
Restaurant supervisor
Education: College/CEGEP Experience: 1 year to less than 2 years or equivalent experienceTasksSupervise and co-ordinate activities of staff who prepare and portion foodHire food service staffAddress customers' complaints or concernsMaintain...