Hospitality and catering jobs atFairmont Le Manoir Richelieu
La Malbaie
Here are all the job offers available in hospitality and catering at Fairmont Le Manoir Richelieu
Dishwasher
Education: No degree, certificate or diploma Experience: Experience an asset TasksOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaSanitize and wash dishes and other items by handScour pots and pansClean and...
Chef pâtissier
Work Term: Permanent Work Language: French Hours: 40 hours per week Education: College/CEGEP Experience: 3 years to less than 5 years TasksEstimate amount and costs of supplies and food itemsCreate new recipesInstruct cooks in preparation, cooking,...