Work Term: Permanent Work Language: English or French Hours: 30 to 40 hours per week Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work site environmentNoisyWork settingFast food outlet or...
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Monitor revenues to determine...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and...
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years TasksPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock...
Œuf et Cie Restaurant – Quartier Dix30, Brossard Are you passionate about customer service and enjoy working in a warm and dynamic atmosphere? Join our team and help provide a memorable experience for each of our customers. Your Responsibilities As...
Work Term: Permanent Work Language: English or French Hours: 35 to 40 hours per week Education: College/CEGEP Experience: 2 years to less than 3 years Institutional food workersRestaurant/food services managementHotel, motel, and restaurant...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and...
Education: No degree, certificate or diploma Experience: 2 years to less than 3 years TasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and...