Restaurant cook
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
Cuisine specialties
- French
- Canadian
- Italian cuisine
- Mexican
- Thai
- European
- Vegetarian
- Mediterranean cuisine
- Vegan
Personal suitability
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
Screening questions
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Work Term: Permanent
- Work Language: French
- Hours: 32 to 40 hours per week
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