Dining room attendant
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clear and clean tables, trays and chairs
- Replenish condiments and other supplies at tables and serving areas
- Package take-out food
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Handle and store cleaning products
- Remove kitchen garbage and trash
Financial benefits
- As per collective agreement
- Work Term: Permanent
- Work Language: French
- Hours: 30 hours per week
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