Food service counter attendant

• Education: Secondary (high) school graduation certificate
• Experience: Experience an asset

Tasks

Bring clean dishes, flatware and other items to serving areas and set tablesLoad buspans and traysOperate dishwashers to wash dishes, glassware and flatwareReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handScour pots and pansKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasSharpen kitchen knivesWash, peel and cut vegetables and fruit

Security and safety

BondableCriminal record check

Transportation/travel information

Own transportationPublic transportation is available

Work conditions and physical capabilities

Fast-paced environmentPhysically demandingRepetitive tasksStanding for extended periodsWork under pressure

Personal suitability

Efficient interpersonal skillsReliabilityTeam player

Screening questions

Are you available for the advertised start date?Are you currently legally able to work in Canada? Work Term: Permanent Work Language: English or French Hours: 40 hours per week

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