Work Term: Permanent Work Language: French Hours: 32 to 40 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work site environmentNoisyOdoursDustyHotCold/refrigeratedWet/dampWork settingSlaughter housesMeat...
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years TasksRequisition food and kitchen suppliesTrain staff in job duties, sanitation and safety proceduresPrepare budget and cost estimatesMaintain...
Work Term: Permanent Work Language: English or French Hours: 35 to 40 hours per week Education: No degree, certificate or diploma Experience: 1 to less than 7 months Work settingRural areaWilling to relocateTasksBring clean dishes, flatware and...
Education: College/CEGEP Experience: 2 years to less than 3 years or equivalent experienceRanks of chefsSushi chefTasksModify food preparation methods and menu prices according to the restaurant budget Recruit staffSet staff work...
Work Term: Permanent Work Language: French Hours: 40 hours per week Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work site environmentOdoursCold/refrigeratedWork settingMeat processing and/or packing...
Work Term: Permanent Work Language: French Hours: 32 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years or equivalent experienceWork settingRestaurantTasksAnalyze budget to boost...